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Pacamara

Typical Profile:

  • Smooth, rich flavor

  • Notes of cacao and raspberry

Top Cupping Score:

  • Ninety-Five

Ideal in

• Caffè Latte

• Specialty Coffee Drinks

Cuscatleco

Typical Profile:

  • Smooth, nutty flavor

  • Notes of cinnamon

Top Cupping Score:

  • Eighty-Seven

Ideal in

• Drip Coffee

• Caffè Americano

AnaCafe14

Typical Profile:

  • Bold, smooth start to finish

  • Notes of honey and coco

Top Cupping Score:

  • Ninety-One

Ideal in

• Caffè Espresso

• Doppio

Sanpacho

Typical Profile:

  • Subtle caramel flavor

  • Notes of cinnamon

Top Cupping Score:

  • Eighty-Nine

Ideal in

• Caffè Latte

• Caffè Cubano

Gesha

Typical Profile:

  • Bold citrus undertones

  • Notes of wild berries

Top Cupping Score:

  • Ninety-Two

Ideal in

• Cold Brew

• Macchiato

Marsellesa

Typical Profile:

  • Smooth, floral flavor

  • Notes of cardamom

Top Cupping Score:

  • Ninety-Three

Ideal in

• Cappuccino

• Caffè Americano

Coffee Varieties

Quality begins at the farm and continues throughout the processes of sorting, roasting and packaging of all our gourmet single origin and signature blended coffees. We produce and source some of the finest coffees in the world. Our coffees are typically grown in fertile regions with rich, volcanic soils that consistently produce award-winning coffee. Our coffee varieties are known for their unique rich flavors, sweet balance, citrus notes and soft acidity.

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