Pacamara
Typical Profile:
-
Smooth, rich flavor
-
Notes of cacao and raspberry
Top Cupping Score:
-
Ninety-Five
Ideal in
• Caffè Latte
• Specialty Coffee Drinks
Cuscatleco
Typical Profile:
-
Smooth, nutty flavor
-
Notes of cinnamon
Top Cupping Score:
-
Eighty-Seven
Ideal in
• Drip Coffee
• Caffè Americano
AnaCafe14
Typical Profile:
-
Bold, smooth start to finish
-
Notes of honey and coco
Top Cupping Score:
-
Ninety-One
Ideal in
• Caffè Espresso
• Doppio
Sanpacho
Typical Profile:
-
Subtle caramel flavor
-
Notes of cinnamon
Top Cupping Score:
-
Eighty-Nine
Ideal in
• Caffè Latte
• Caffè Cubano
Gesha
Typical Profile:
-
Bold citrus undertones
-
Notes of wild berries
Top Cupping Score:
-
Ninety-Two
Ideal in
• Cold Brew
• Macchiato
Coffee Varieties
Quality begins at the farm and continues throughout the processes of sorting, roasting and packaging of all our gourmet single origin and signature blended coffees. We produce and source some of the finest coffees in the world. Our coffees are typically grown in fertile regions with rich, volcanic soils that consistently produce award-winning coffee. Our coffee varieties are known for their unique rich flavors, sweet balance, citrus notes and soft acidity.
